Slurry ice, a type of ice in slurry form, due to its special semi fluid state, slurry ice is also called fluid ice, flowing and liquid ice. It’s a mixture of water (brine water / seawater) and millions of ice crystals.
Slurry Ice Features
Among all known artificial ice shapes, slurry ice has largest contact area by coming into full contact with refrigerated products which brings a wonderful cooling efficiency.
Differs to any other shapes of solid ice, slurry ice produced by Focusun Slurry Ice Machine can be adjusted in ice temperature and firmness just by adjusting the ratio between ice and water.
Slurry ice is a flowing, soft ice without edges that ensures no damage to cooled subjects.
Ice slurry can be pumped directly to the place of use, significantly reduces the handling costs.
Lower energy costs
Takes more less time to cool products with larger contact area.
Cools with smaller temperature differentials, using less energy when compared to normal refrigeration technology.
Application: Seafood preservation, aquatic products preservation, supermarkets, food processing, fisheries, etc..
|The daily production capacity tested in: dry bulb temp. 33 ℃ and water inlet temp. 25℃. Applicable condition: 45℃ max. ambient temp., ice water temp.: 0-40℃.|
|*The above-mentioned parameter will be changed subjected to technical innovation without further notice.|